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Thank you for joining us at the Sam Day Soiree on March 14th, 2026

Please RSVP with your meal choice by February 20th. 

Pan Seared French Breast of Chicken, Golden Garlic Potato Puree, Roasted Jumbo Asparagus, Blistered Cherry Tomato, Gremolata and Chicken Jus  (GF, DF)

 

Za'atar Spiced Cauliflower Steak, Braised Lentils, Roasted Mushrooms, Baby Carrots and Herb Relish (V, GF)

 

 

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Registration opens: Friday, November 14, 2025
Registration closes: Friday, February 27, 2026
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Thank you to our Sponsors